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BEGIN:VEVENT
DTSTART:20170121T200000Z
DTEND:20170121T233000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Food & Wine Pairing at Saffron Fields
DESCRIPTION:Carelessly matching any dish with any libation? Instead\, learn how to create a symbiotic relationship between wine and food with Chef Jennifer Grumme at Saffron Fields Vineyard. Pinot Noir's light-body and low tannins make it the perfect food wine. Chef Jennifer and a wine steward will walk you through the interconnections of the silky\, sensual Pinot Noir and decedent morsels with a 4 course seated wine and food pairing. Choose from 12-1:30 session or 2-3:30 session on Saturday\, January 21. Cost is $55.00 and reservations are required. Order tickets via saffronfields.com or calling 503.662.5323
X-ALT-DESC;FMTTYPE=text/html:Carelessly matching any dish with any libation? Instead\, learn how to create a symbiotic relationship between wine and food with Chef Jennifer Grumme at Saffron Fields Vineyard. Pinot Noir&rsquo\;s light-body and low tannins make it the perfect food wine. Chef Jennifer and a wine steward will walk you through the interconnections of the silky\, sensual Pinot Noir and decedent morsels with a 4 course seated wine and food pairing. Choose from 12-1:30 session or 2-3:30 session on Saturday\, January 21. Cost is $55.00 and reservations are required. Order tickets via saffronfields.com or calling 503.662.5323
LOCATION:Saffron Fields Vineyard 18748 NE Laughlin Rd Yamhill\, OR 97148
UID:e.63.15772
SEQUENCE:3
DTSTAMP:20260409T055406Z
URL:http://www.cm.keizerchamber.com/events/details/food-wine-pairing-at-saffron-fields-15772
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